Cloves enhance any sweet or savory dish, and compliments beef, ham, hot cider, sweet sauces, and many apple dishes. Grown in the Molucca islands of Indonesia, cloves are found in exotic dishes such as garam masala, biryani, and pickles and frequently used in the United States for flavoring meats, salad dressings, and desserts, as well as being a key ingredient to ketchup. These cloves are ground to a fine powder for ease of use and measuring.

1.9 oz. bottle